Additions of dried Sauvignon blanc grapes aka Phantasm in conjunction with Nelson Sauvin Hops gives a fruit, wine like nose. Peach, apricot jam, herbal, floral…Total foodie vibes.

This beer was crafted with Pilsner, Wheat, Crystal & Chit Malt, Farmhouse Yeast, Nelson Sauvin Hops & Phantasm.